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Juicy minced beef cooked in an Italian-style herby tomato sauce mixed with pasta spirals, a perfect camp fire supper.
Preparation is quick and simple – our meals are expertly cooked and then freeze-dried, meaning all you need to do is add water to rehydrate them. In less than 10 minutes, you can enjoy a warm, delicious, nutritious meal.
Packed with carbohydrates and protein, this is the perfect dish to help you recharge your batteries after a day of hiking or climbing, or to simply have a quick and easy meal on a camping trip.
INGREDIENTS: Durum Wheat Semolina Pasta (30%) (Wheat Flour, Water), Chopped Tomatoes, Tomato Paste, Cooked Minced Beef (13%) (Beef, Rosemary Extract), Diced Onions, Rapeseed Oil, Garlic Puree, Oregano, Basil, Salt, Beef Stock (Cornflour, Salt, Yeast Extract, Onion Powder, Beef Fat Powder, Sunflower Oil, Beef Extract).
ALLERGENS: See ingredients in BOLD.
STORAGE INSTRUCTIONS: Store in a cool, dry place.
PREPARATION INSTRUCTIONS: Remove oxygen absorber, add 300 ml hot water (approximately fill line D) and stir the contents thoroughly. Seal the pouch, wait for 8 minutes then serve or eat straight from the pouch.
NUTRITION VALUES
Nutrition Facts | per 100g | for 130 g |
---|---|---|
Energy | 1926 kJ / 462 kcal | 2408 kJ / 578 kcal |
Fats | 27.0g | 34.0g | of which saturated fatty acids | 5.6g | 7.0g | Carbohydrates | 36.0g | 47.0g | that's sugar | 8.5g | 11.0g | Fiber | 6.8g | 8.8g | Proteins | 22.0g | 28.0g | Salt | 2.1g | 2.6g |